This gallery contains 5 photos.
Custard Halwa – sounds different right? Custard is the fame one to prepare desserts. Halwa came out well as soft and delicious .I added cashews alone. We can try with mixed of chopped nuts also. Custard halwa looks glossy and … Read more
Vendakai kara kuzhambhu - its simple and delicious accompaniment for steamed rice. Vendakkai Kara Kuzhambhu - Ingredients Vendakkai/ Lady’s finger – 1 cup/200gms. Big onion – 1 no(finely chopped) Garlic – 8 to 10 pods Green chillies – 3 nos.(slitted) … Read more
Coconut Laddoo – A festive recipe. Usually we make laddoos in besan, wheat and other flours. While browsing I got coconut laddoo in Indian Cuisine. It looks perfect and glossy. I have no idea of how the taste will be. … Read more
Ginger Tea – its highly refreshing and healthy drink. Its better to add ginger in any form on our daily food. I used to add grated ginger in tea. The ginger flavour is really refreshing and ache relief. But if … Read more
Coriander chutney – we can prepare this chutney in different methods. I made this with the combo of coconut and tamarind. It will be very good with dosa and idli. We must consume coriander on any form in daily basis. … Read more